Thursday 6 March 2014
As part of the 2014 Melbourne Food and Wine Festival, Sebastians are holding a Hook Line and Drinker dinner on Thursday 6th March.
Make the most of the endless summer on Hampton Street. Sit back and sip on a glass of chilled Australian Reisling with friends over an alfresco seafood feast at one of Bayside’s iconic eateries.
Explore homegrown Rieslings and Victorian seafood at Hampton Street’s very own Sebastian’s Food and Wine. Enjoy sparkling wine and oysters on arrival, followed by a four course Victorian seafood dinner with matched wines at linen-dressed long tables throughout the courtyard. Don’t miss out on this spectacular feast, bookings are essential.
Date & Time: Thursday 6 March from 7.30pm – 10.30pm
Price: $120 per head
Where: Sebastian’s Food & Wine, 303 Hampton Street, Hampton VIC 3188
Bookings: Phone (03) 9533 4755 or email email@example.com
Get in quick, spaces won’t last. For information on the Melbourne Food and Wine Festival, visit the website.